Arv, Here's your recipe sample nine...

Arv, you receive this email because you have
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Collection". To get off this list, see info below.
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Dear Arv,

Here's a nice chicken wing recipe from the "Ultimate
Chicken Wing cookbook" included in the "Ultimate
Recipe Collection":
http://www.ecookbookrecipes.com

=> Recipe 9:

Fajita Chicken Wings

12 Chicken wings

For the marinade:

1/4 cup Lime juice
2 tablespoons Oil
3 tablespoons Cilantro - chopped
1 Cl Garlic - minced
1 teaspoon Cumin
1/2 teaspoon Salt
1/2 teaspoon Oregano
1/4 teaspoon Red pepper flakes - crushed

Cut each chicken wing in half; place in a large
resealable plastic bag.

Add all marinade ingredients; seal bag. Turn bag
to coat wings. Refrigerate at least 4 hours or up
to 24 hours, turning bag occasionally.

Heat oven to 375 F. Drain chicken wings, reserving
marinade. Place chicken on broiler pan.

Bake at 375 F for 45 to 60 minutes or until chicken
is no longer pink, brushing occasionally with the
reserved marinade.

Discard any remaining marinade.

Tomorrow I'll bring you a new mouth-watering recipe,
so see you there!

Best regards,

Dirk Dupon
mailto:editor@ebooks-made-easy.com

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Sender's address:
Dirk Dupon
GAPAARDSTRAAT 15
Bruges, w-vl 8000 Belgium
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